with garlic butter and our three cheese & Goose Island IPA sauce

Southern fried baby squid rings with garlic mayo dip

Dry rubbed Dingley Dell pork ribs, slow roasted in bourbon BBQ sauce

A selection of corn chips with a homemade artichoke and spinach dip

Buffalo hot sauce or bourbon BBQ sauce

Poached tiger shrimps with Hass avocado, vine tomatoes, cucumber and shredded Romaine lettuce topped with Thousand Island sauce

The all-American classic of mixed baby leaf salad topped with rows of treacle-cured bacon, chargrilled chicken fillet, blue cheese, Hass avocado, vine ripened tomatoes, and a soft-boiled egg in our red wine vinaigrette

Baked tortilla filled with mozzarella, avocado, roasted courgette, fresh tomato salsa and sour cream

Crunchy vegetable pickled in our homemade cider vinegar, with mustard seeds and thyme

Corn tortilla chips topped with our three cheese sauce, tomato salsa, guacamole, jalapeños and sour cream

Cornflake fried, buttermilk fried and marinated chargrilled chicken with ranch dressing, pepper pot hot sauce and honey mustard & Goose Island IPA dip

Crispy fried jumbo chicken wings in Buffalo hot sauceand bourbon BBQ sauce with buttermilk ranch dip

Crispy fried jumbo chicken wings (Buffalo hot or bourbon BBQ sauce) and dry rubbed Dingley Dell pork ribs slow roasted in bourbon BBQ sauce

Our signature sharer. Cheeseburger slider, Buffalo hot wings, bourbon BBQ ribs, buttermilk fried chicken tenders, chargrilled corn, dill pickles and our buttermilk ranch dip (minimum 2 guests)

Marinated in spiced buttermilk and fried til golden and crispy. Served with skinny fries, lamb’s leaf salad and paired with our homemade jerk gravy

Marinated in chilli, honey & sour cream and coated in cornflake crumbs. Fried til golden and crispy, served with honey mustard & Goose Island IPA dipping sauce

Chargrilled chicken tenders marinated in coriander, parsley and chilli. Served with pepper pot hot dipping sauce

Fresh egg macaroni and our smoked Applewood, cheddar & mozzarella three cheese sauce

Start with our classic and add any of the following toppings - 1 each: jalapeños I 1.5 each: truffle oil / treacle-cured bacon I 6 each: chargrilled lobster tail

An All Star twist on the classic. Chargrilled chuck steak & rib cap patty, treacle-cured Dingley Dell bacon and our smoked three cheese sauce with fresh egg macaroni, glazed with mozzarella

6oz chuck steak & rib cap patty, toasted brioche bun, lettuce, tomato, red onion, mayo and smoked tomato & mustard relish

The classic with Monterey Jack cheese and treacle-cured bacon, crowned with a mac ‘n’ cheese croquette

The ultimate foodie splurge. 6oz pure-bred Wagyu beef patty, a chargrilled lobster tail, tiger shrimp skewer, crunchy slaw, rocket and creamy Creole mayo. Want double the Wagyu? Ask your server for details...

Buttermilk fried chicken, toasted brioche bun, house slaw and chipotle mayo

Panko fried avocado and zucchini slices, toasted brioche bun, smoky chipotle mayo and fresh tomato & coriander salsa

Slow cooked shoulder of Dingley Dell pork, shredded and marinated in bourbon BBQ sauce, toasted brioche bun, classic slaw and pickled red onions

Dingley Dell pork frankfurter, brioche sub, beer fried onions, tomato ketchup and deli mustard. Add slow-cooked beef chilli 3

Sustainably sourced cod fried in panko breadcrumbs, brioche sub, homemade tartare sauce and shredded lettuce

A mini trio of All Star burger champions: The King Pin, BBQ Pulled Pork and Buttermilk Fried Chicken

The classic with homemade salt beef, Swiss cheese, dill pickles and spicy 'kimchikraut'

Lamb & rosemary patty, toasted brioche bun, rockeet and mint creme fraiche

Taco spiced yellow lentil and chickpea patty coated in polenta, guacamole, chargrilled courgettes and nacho vegan ‘cheese’ sauce. Served in a toasted bun (VE)

Chargrilled swordfish steak rubbed in Cajun spices with tomato, basil & sweet onion salad. Served with sweet potato fries

28 day matured Dedham Vale steak, served with skinny fries, wild rocket and roast vine tomatoes

Dedham Vale hanger steak, marinated in coriander, chilli and lime, served medium rare, with roast tomatoes and skinny fries

Add to your steak: bourbon infused peppercorn sauce / chilli and lime clarified butter 2 each. Chargrilled lobster tail 6 each.

with grated Parmesan and truffle oil

Skinny fries loaded with our homemade Dedham Vale salt beef, smoked cheese sauce, ‘kimchikraut’, pickles and deli mustard

Greatest food hybrid ever. Skinny fries topped with pepperoni and basil marinara sauce, grilled mozzarella and pepperoni crisps

with smoked Maldon sea salt

Red cabbage, carrots and onions dressed with mayo

with chilli butter

Yellow and red cherry tomatoes, sweet red onion, fresh basil and garlic dressed with extra virgin olive oil and cider vinegar

Add any of our house-made sauces and dips to your dish: Smoked tomato & mustard relish/ Honey mustard & Goose Island IPA/ Chilli & dill pickle/ Buttermilk ranch/ Jerk gravy/ Buffalo hot/ Pepper pot hot/ Chipotle mayo/ Bourbon BBQ

Chocolate fudge brownie wedges, with salted caramel and vanilla whipped cream

Crunchy Oreo base, homemade vanilla cheesecake, with crushed crispy M&M’s topping

Homemade key lime infused cream, vanilla whip, and toasted marshmallows on a biscuit base

Try ‘em all! Salted chocolate fudge brownie, M&M’s cheesecake shot & a key lime pie shot

Homemade apple and salted caramel turnover, topped with maple syrup and dark brown sugar glaze. Served with a scoop of sweet soy milk ice cream.

Choose two scoops from our flavours:

Oreo / strawberries & cream / chocolate brownie / cookie dough ‘n’ clotted cream / vanilla pod / lemon sorbet

Toasted marshmallows rolled in crushed biscuits served with a warm Reese's dark chocolate & peanut butter sauce. Available from March 28th - April 15th.

Xante pear cognac liqueur shaken with Zubrowka Bison Grass vodka, lemon and apple juice with a touch of caramel

Coco Re'al and passion fruit mixed with Cachaca and coconut rum and a bit of lime juice

Finlandia vodka, coffee liqueur, sugar and a shot of Espresso

Oreo cookies, vanilla ice cream and milk, topped with Chantilly cream

with Baileys 7

Apple pie in a glass: apple sauce, vanilla ice cream, caramel syrup and milk on a biscuit base, topped with Chantilly cream

with Zubrowka Vodka 7

Strawberry ice cream, bubblegum syrup, milk and Chantilly cream with a strawberry sauce drizzle

with Bombay Sapphire Gin 7

Froot Loops cereal blended in vanilla ice cream and milk, topped with Chantilly cream and more Froot Loops

with Frangelico Hazelnut Liqueur 7

Coconut, chocolate ice cream, caramel and milk, topped with Chantilly cream, chocolate sauce and coconut shavings

with Koko Kanu Rum 7

Chocolate, strawberry or vanilla

Make it hard from any of our house spirits and liqueurs 6

The ultimate festive treat. A mince pie blended with vanilla ice cream and milk, topped with Chantilly cream and more crumbled mince pie.

Spike it with your choice of Baileys or Bacardi Oakheart spiced rum 7

with Pogues Irish Whiskey

English Breakfast / Earl Grey Blue Flower / Green / Peppermint

6oz chuck steak & rib cap patty, toasted brioche bun, lettuce, tomato, red onion, mayo and smoked tomato & mustard relish. We cook our beef burgers medium, so they’re pink and juicy, but tell us how you like it.

The all-American classic of mixed baby leaf salad topped with rows of treacle-cured bacon, chargrilled chicken fillet, blue cheese, Hass avocado, vine ripened tomatoes, and a soft-boiled egg in our red wine vinaigrette

Panko fried avocado and zucchini slices, toasted brioche bun, smoky chipotle mayo and fresh tomato & coriander salsa

Marinated in chilli, honey & sour cream and coated in cornflake crumbs. Fried til golden and crispy, served with honey mustard & Goose Island IPA dipping sauce

Dingley Dell pork frankfurter, brioche sub, beer fried onions, tomato ketchup and deli mustard

Add slow-cooked beef chilli. 3

All American classic lager

Brewed with Champagne yeasts, full flavoured and well balanced

Pays d’Oc, France

Coastal Region, South Africa, 2015

Finca Constancia, Spain, 2014

Chocolate, strawberry or vanilla

Oreo cookies, vanilla ice cream and milk, topped with Chantilly cream

Strawberry ice cream, bubblegum syrup, milk and Chantilly cream with strawberry sauce drizzle

6oz chuck steak & rib cap patty, toasted brioche bun, lettuce, tomato, red onion, mayo and smoked tomato & mustard relish. We cook our beef burgers medium, so they’re pink and juicy, but tell us how you like it.

Dingley Dell pork frankfurter, brioche sub, beer fried onions, tomato ketchup and deli mustard

Add slow-cooked beef chilli. 3

Buttermilk fried chicken, toasted brioche bun, house slaw and chipotle mayo

Slow cooked shoulder of Dingley Dell pork, shredded and marinated in bourbon BBQ sauce, toasted brioche bun, classic slaw and pickled red onions

Sustainably sourced cod fried in panko breadcrumbs, brioche sub, homemade tartare sauce and shredded lettuce

Panko fried avocado and zucchini slices, toasted brioche bun, smoky chipotle mayo and fresh tomato & coriander salsa

Buffalo hot sauce or bourbon BBQ sauce

Red cabbage, carrots and onions dressed with mayo

A selection of corn chips with a homemade artichoke and spinach dip

The all-American classic of mixed baby leaf salad topped with rows of treacle-cured bacon, chargrilled chicken fillet, blue cheese, Hass avocado, vine ripened tomatoes, and a soft-boiled egg in our red wine vinaigrette

Yellow and red cherry tomatoes, sweet red onion, fresh basil and garlic dressed with extra virgin olive oil and cider vinegar

Southern fried baby squid rings with garlic mayo dip

A selection of corn chips with a homemade artichoke and spinach dip

with garlic butter and our three cheese & Goose Island IPA sauce

Southern fried baby squid rings with garlic mayo dip

Dry rubbed Dingley Dell pork ribs, slow roasted in bourbon BBQ sauce

with smoked Maldon sea salt

with grated Parmesan and truffle oil

Skinny fries loaded with our homemade Dedham Vale salt beef, smoked cheese sauce, ‘kimchikraut’, pickles and deli mustard

Bakes tortilla filled with mozzarella, avocado, roasted courgette, fresh tomato salsa and sour cream

Corn tortilla chips topped with our three cheese sauce, tomato salsa, guacamole, jalapeños and sour cream

Cornflake fried, buttermilk fried and marinated chargrilled chicken with ranch dressing, pepper pot hot sauce and honey mustard & Goose Island IPA dipping sauce

Crispy fried jumbo chicken wings in Buffalo hot sauce and bourbon BBQ sauce with buttermilk ranch dip

Crispy fried jumbo chicken wings (Buffalo hot or bourbon BBQ sauce) and dry rubbed Dingley Dell pork ribs slow roasted in bourbon BBQ sauce

Our signature sharer. Cheeseburger slider, Buffalo hot wings, bourbon BBQ pork ribs, buttermilk fried chicken tenders, chargrilled corn, dill pickles and our buttermilk ranch dip (*minimum 2 guests)

Buffalo hot sauce or bourbon BBQ sauce

The all-American classic of mixed baby leaf salad topped with rows of treacle-cured bacon, chargrilled chicken fillet, blue cheese, Hass avocado, vine ripened tomatoes, and a soft-boiled egg in our red wine vinaigrette

Southern fried baby squid rings with garlic mayo dip

Baked tortilla filled with mozzarella, avocado, roasted courgette,fresh tomato salsa and sour cream

6oz chuck steak & rib cap patty, toasted brioche bun, lettuce, tomato, red onion, mayo and smoked tomato & mustard relish. We cook our beef burgers medium, so they’re pink and juicy, but tell us how you like it.

Panko fried avocado and zucchini slices, toasted brioche bun, smoky chipotle mayo and fresh tomato & coriander salsa

Dingley Dell pork frankfurter, brioche sub, beer fried onions, tomato ketchup and deli mustard

Add slow-cooked beef chilli. 3

Slow cooked shoulder of Dingley Dell pork, shredded and marinated in bourbon BBQ sauce, toasted brioche bun, classic slaw and pickled red onions

Fresh egg macaroni and our smoked Applewood, cheddar & mozzarella three cheese sauce

MAKE IT YOURS

1 each: jalapeños

1.5 each: truffle oil treacle-cured bacon

6 each: chargrilled lobster tail

Corn tortilla chips topped with our three cheese sauce, tomato salsa, guacamole, jalapeños and sour cream.

Marinated in spiced buttermilk for extra tenderness and flavour. Fried til golden and crispy, served with skinny fries, lamb’s leaf salad and jerk gravy

Chocolate fudge brownie wedges, with salted caramel and vanilla whipped cream

Choose two scoops from our fabulous flavours:

Oreo / strawberries & cream / chocolate brownie / cookie dough ‘n’ clotted cream / vanilla pod / lemon sorbet

Homemade key lime infused cream, vanilla whip, and toasted marshmallows on a biscuit base

El Jimador Tequila, white peach purée, jalapeños, agave, orange bitters and fresh lime

Xante Pear cognac liqueur shaken with Zubrowka Bison Grass Vodka, lemon and apple juice with a touch of caramel – tastes like it sounds

Finlandia vodka, pineapple juice, passion fruit, lime and orgeat

Finlandia vodka, Crème de Pêche, lemon, cranberry juice and bubblegum syrup

Bombay Sapphire gin, elderflower, mint, lemon and apple juice, churned over crushed ice

Jack Daniel’s No.7, Jack Daniel’s Honey, Maraschino liqueur, honey, apple juice and orange bitters. Served smoked for a BBQ taste

Our take on the cult Lewbowski White Russian: Frangelico hazelnut, Patron Silver Tequila, grenadine, milk and double cream. Topped with Froot Loops

4oz chuck and rib cap patty, Monterey Jack cheese and lettuce in a toasted bun. Served with skinny fries and baked beans

Fresh egg macaroni and our smoked Applewood, cheddar & mozzarella three cheese sauce. Served with coleslaw

Sustainably sourced cod fried in panko breadcrumbs. Served with skinny fries, peas & sweetcorn

Charred pitta bread, hummus, cherry tomatoes, carrot sticks & cucumber

Choose from: chargrilled chicken with homemade basil & tomato sauce or parmesan & olive oil

Turkey dog in a toasted sub roll with tomato sauce. Served with skinny fries and baked beans

Our 24 hour marinated buttermilk chicken, fried ‘til crispy and golden. Served with skinny fries and baked beans

Served warm with whipped cream and chocolate sauce

Served with chocolate sauce & marshmallows

chocolate • vanilla • strawberry

coke • diet coke • lemonade

orange • pineapple • apple • cranberry

Allergens

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Craft beer includes: Pacifico, Beavertown Gamma Ray, Kona Big Wave or Steven’s Point Amber Lager

Includes: Coke, Diet Coke, Sprite, apple juice, orange juice, cranberry juice tomato juice, pineapple juice, coffee or tea

Scrambled egg with truffle oil and smoked salmon in a toasted pragel

Homemade sausage patty with sautéed mushrooms and spinach in a toasted pragel

Avocado, sunblushed tomatoes, poached duck egg, rocket and Virgin Mary sauce in a toasted pragel

Dedham Vale salt beef, Monterey Jack cheese, pickle, sauerkraut, lettuce & deli mustard in a toasted pragel

6oz chuck and rib cap patty cooked medium with treacle-cured bacon, Monterey Jack cheese and a fried egg in a hash brown bun. Served with BBQ beans

Buttermilk fried chicken served on freshly baked waffles with treacle-cured bacon, salted chilli butter and a shot of maple syrup

Pulled salt beef with cubed rooster potatoes, shallots and two fried eggs

Avocado, sunblushed tomatoes, rocket and Virgin Mary sauce in a hash brown bun. Served with house salad.

Add poached duck egg for 1.5 (V)

Forest berries in a sweet wildflower honey on freshly baked waffles with a dollop of sour cream

6oz chuck and rib cap patty cooked medium, toasted brioche bun, lettuce, tomato, red onion, mayo and smoked tomato & mustard relish

Panko fried avocado and zucchini slices, toasted brioche bun, smoky chipotle mayo and fresh tomato & coriander salsa

Buttermilk fried chicken, toasted brioche bun, house slaw and chipotle mayo

Fresh egg macaroni and our smoked Applewood cheddar, Parmesesan & mozzarella three cheese sauce

Dedham Vale hanger steak, marinated in coriander, chilli and lime, served medium rare, with roast tomatoes and skinny fries

Served with creamy ranch dip

With crispy bacon & ranch dressing

Come in and get munchin’

STARTERS

TEAR & SHARE PRETZEL BREAD (v) 4.5

POPCORN SQUID 6.5

GLAZED SPARE RIBS 9

CORN CHIPS & SPIN DIP (v) 6.5

JUMBO CHICKEN WINGS 6.5

TIGER SHRIMP COCKTAIL 7.5

COBB SALAD 6/10

CHICKEN OR ROAST PUMPKIN (v) QUESADILLA 6

HOUSE PICKLES (v) 3.5

Sharers

LOADED TORTILLA CHIPS (v) 10.5

CHICKEN PLATTER 17

ALL THE WINGS 12

RIBS & WINGS 14

THE EVERYTHING 12 per person

MAINS

BUTTERMILK FRIED CHICKEN 12

EARLY BIRD CHICKEN 12

Chargrilled Chicken 12

CLASSIC MAC 'N’ CHEESE (v) 10.5

BACON CHEESEBURGER MAC'N'CHEESE 13.5

BUNS & BREAD

THE CLASSIC 8

THE KING PIN 11

THE HIGH ROLLER 20

BUTTERMILK CHICKEN BURGER 9

ZUCCADO (v) 8

BBQ PULLED PORK 9

TOP DOG 7

FISH SUB 8.5

SPLIT DECISION SLIDERS 13.5

NEW YORK DELI 12

Lamb Burger 9.5

SPICY NACHO VEGAN BURGER 9

FROM THE FLAMES

CAJUN SWORDFISH 15

8oz SIRLOIN STEAK 18

10oz HANGER STEAK 17

BIT ON THE SIDE

SWEET POTATO FRIES (v) 4

TRUFFLE FRIES 5

REUBEN FRIES 6.5

PIZZA FRIES 6

SKINNY FRIES (v) 3.5

CLASSIC SLAW (v) 4

CHARGRILLED CORN (v) 3.5

TOMATO SALAD (v)(ve) 3.5

ALL STAR SAUCES 1 each

MAC 'N' CHEESE (v) 4.5

FRESH & HOMEMADE

SALTED CHOCOLATE FUDGE BROWNIES (V) 5.5

M&M'S CHEESECAKE SHOTS (V) 5.5

KEY LIME PIE SHOTS (V) 5.5

SPOILT FOR CHOICE (V) 8

WARM APPLE TURNOVER (V) (VE) 6.5

ICE CREAM / SORBET 4.5

LIMITED EDITION Reese's S'mores Fondue 8

DESSERT COCKTAILS

APPLE & PEARS 8

COCONUT CAIP 8

ESPRESSO MARTINI 8

DIGESTIFS 50ml serving

BUFFALO TRACE BOURBON 5.5

LAZZARONI AMARETTO 6

PATRON XO CAFÉ 7.5

APPLETON ESTATE SIGNATURE BLEND RUM 6

HAND SPUN SHAKES

OREO SHAKE 5

BYE BYE MISS AMERICAN PIE 5

STRAWBERRY BUBBLEGUM 5

FROOT LOOPS 5

CHOCOLATE & COCONUT 5

CLASSIC SHAKES 4

MINCE PIE SHAKE 5

TEA & COFFEE

ESPRESSO 2.4

AMERICANO 2.6

FLAT WHITE / CAPPUCCINO / LATTÉ 2.8